Building a Green Hotel from the Ground Up

The Grand Hotel at Bridgeport is committed to opening our doors earth-friendly.  Our company engages in sustainable practices in everyday operations, and strives to do business with other companies who share dedication to “green” business practices.  We are proud to be Washington County’s newest environmentally friendly hotel!  A few of our green operational practices include:

  • Use 100% recycled paper for all printed material
  • Utilize Earth friendly cleaning solutions
  • Installation of earth friendly drainage systems
  • Energy Star appliances used throughout the hotel
  • Sleeping room towel and linen program
  • Recycling in all guest rooms as well as public areas
  • Use of compact fluorescent light bulb throughout the hotel

We would love to hear from you.  If you have any further ideas or suggestions, please use the contact us form – it is a direct line to the General Manager, Josh Sanders.


One thought on “Building a Green Hotel from the Ground Up

  1. May I suggest you try our products, which are made locally in Tualatin. We make soups, non-dairy drinks , pizzas, pot pies and such, organically. We are committed to sustainability, and have our own organic dairies, row crop farms, meat processing plant and more. We feed our cows the ” waste ” from our organic soy line and use the organic milk in our products and also package it for sale in aseptic containers, which need no refrigeraton until opened. In fact most of our products are packaged this way. Bear in mind I am not a salesman. As a matter of fact I work in the warehouse that stores our ingredients. I put the recipes together in response to orders and assure you we use only the best organic and natural ingredients available. Thank you for your time.

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