Don’t know about you, but we are so happy summer is almost here! After a long winter, we cannot wait for our guests to have access to our exciting new partnership with Field & Vine Events! The company’s Dinner in the Field specials gives Grand Hotel at Bridgeport the opportunity to enjoy some of the most beautiful vineyard & destination dinner experiences in Oregon. This is “Farm to Table” dining at it’s best!
“Find your way back to the long community tables, amidst the vineyard, barn or farmland and as the candles and wine glasses glimmer in the late evening sun, savor each of six to seven courses, expertly prepared by Field & Vine chefs and guest chefs while sipping the stunning wines of Oregon. You’ll enjoy native ingredients of the Northwest, sourced as often as possible straight from the host farm or surrounding farms.” –Field & Vine Events
After a lovely evening, return to a clean, spacious, luxurious hotel room and enjoy a hot complimentary breakfast the next morning. Here are a few Dinner in the Field events coming up:
June 3rd- Wooden Shoe Tulip Farm
June 17th 25th- King’s Raven Winery
June 25th-King’s Raven Winery
July 1st –Marquam Hill Ranch
July 15th –Ponzi Vineyards
August 6th –Villa Catalana Cellars
September 2nd –Fir Point Farms
October 7th –St. Josef’s Estate Vineyards
November 4th –Tumwater Vineyards
Give us a call at (503) 968-5757 for more information and availability.